Buttered Cordon Bleu

A Decadent Cognac Delight

Experience the richness of Buttered Cordon Bleu, an indulgent cocktail that showcases the luxurious depth of Martell Cordon Bleu. This signature drink features cognac washed with butter, a touch of simple syrup, and a hint of vanilla, drawing inspiration from the terroir of the Isle of Jersey and France's rich culinary heritage. Perfectly suited for gastronomical events, this decadent cocktail offers a buttery, gourmand flavor that lingers on the palate, delivering an unforgettable tasting experience that redefines sophistication.

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Recipe

Ingredients


Cocktail for
1

  • Rocks

  • Cordon Bleu washed with butter 50 ml
  • Simple syrup 10 ml
  • Vanilla extract (MSK) 2.5 ml

Martell Cordon Bleu

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How to

01 Prepare 50 ml of Cordon Bleu
02 Add ice to a rocks glass
03 Pour 10 ml of simple syrup and 2.5 ml of vanilla extract into the glass
04 Stir gently
picto prepare cocktail
05 Serve
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